Gefrituurde mul & asperges met peterselie, knoflook & citroenschil
Brutto, p. 156–157
Main ingredients
- Mul
- Asperge
Capture the full recipe from the book
Open Brutto at page 156–157 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download in de App Store