Busiate con vongole, cozze e muddica
Busiate met vongole, mosselen en gebakken broodkruim
Toscanini, p. 131
Ingredients
- Busiate
- Vongole
- Mosselen
- Paneermeel
- Extra vergine olijfolie
- Tenen knoflook
- Ansjovisfilets
- Gedroogde chilipepers
- Witte wijn
- Bladpeterselie
- Zout en versgemalen zwarte peper
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