Gnocchi di patate alla Sorrentina
Gnocchi met tomaat, mozzarella en basilicum
Toscanini, p. 78
Main ingredients
- Gnocchi
- Pomodoro
- Mozzarella
Capture the full recipe from the book
Open Toscanini at page 78 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download in de App Store