Wilde duif en foie gras in varkensnet, salmis (ragout) van de pootjes, cantherellen
Altijd zondag, p. 307
Main ingredients
- Wilde duif
- Foie gras
Capture the full recipe from the book
Open Altijd zondag at page 307 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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