Mustard and caper vinaigrette

Ingrediënten

• 20g peeled and finely diced shallot (approx. ½ banana shallot)
• 2 tsp wholegrain mustard
• 1 tsp runny honey
• 2 tsp capers, drained and chopped
• 1 dill pickle, finely sliced
• 3 tbsp groundnut or grapeseed oil
• 1 tbsp white wine vinegar
• Sea salt and black pepper