Casarecce Con Peperonata
Toscanini, p. 81
Casarecce met gestoofde paprika.
Ingredients
- Extra vergine olijfolie
- Witte ui
- Rode paprika’s
- Gepelde tomaten
- Casarecce
- Zout en versgemalen zwarte peper
- Parmezaanse kaas
Capture the full recipe from the book
Open Toscanini at page 81 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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