Gnocchi Di Patate Con Frutti Di Mare
Toscanini, p. 137
Gnocchi met zeevruchten
Ingredients
- Gnocchi
- Tapijtschelpen
- Gamba's
- Extra vergine olijfolie
- Knoflook
- Bladpeterselie
- Witte wijn
- Mosselen
- Gedroogde chilipeper
- Zout en versgemalen zwarte peper
Capture the full recipe from the book
Open Toscanini at page 137 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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