Gevulde courgettebloemen met kruidige ricotta in tomatensaus
The farm table 100 recepten van 't land, zo op je bord, p. 185
Main ingredients
- Courgettebloem
- Ricotta
- Tomatensaus
Capture the full recipe from the book
Open The farm table 100 recepten van 't land, zo op je bord at page 185 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download in de App Store