Tramezzini con tonno e uovo
Sandwich met tonijn en ei
Toscanini: Antipasti, p. 250
Ingredients
- Tonijn
- Rode ui
- Kappertjes
- Zure augurkjes
- Mayonaise
- Zout en versgemalen zwarte peper
- Tramezzino-brood
- Hele eieren
Capture the full recipe from the book
Open Toscanini: Antipasti at page 250 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download in de App Store
€ 19,99