Cascerecci su sugo di agnello in bianco
Cascerecce met saus van lamsvlees
Toscanini, p. 187
Main ingredients
- Cascerecci
- Agnello
Capture the full recipe from the book
Open Toscanini at page 187 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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