Harissa
Groente Op De Gril, p. 171
Ingredients
- Milde rode chilipepers
- Paprika
- Zout
- Korianderzaad
- Komijnzaad
- Zwarte peperkorrels
- Koolzaadolie
- Rode ui
- Knoflook
- Tomatenpuree
- Versgeperst citroensap
Capture the full recipe from the book
Open Groente Op De Gril at page 171 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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