bumbu rendang padang
Indorock, p. 299
Ingredients
- Korianderzaad
- Kemirinoten
- Verse gemberwortel
- Verse laoswortel
- Verse geelwortel
- Lomboks
- Cabe rawits
- Zout
- Sjalotjes of 3 middelgrote uien
- (zo’n 165 g)
- Knoflook
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