Verse kapucijners met opperdoezer ronde aardappeltjes en kalfsniertjes in mosterdsaus

à la dijonnaise

Koken op Bommelstein, p. 15

Main ingredients

  • Kapucijners
  • Aardappel
  • Kalfsniertjes

Capture the full recipe from the book

Open Koken op Bommelstein at page 15 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.

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