Remoulade met witlof, knolselderij & mandarijn met hagelwitte pecorinomayo
Jaarrond, p. 184
Main ingredients
- Witlof
- Knolselderij
- Pecorino mayo
Capture the full recipe from the book
Open Jaarrond at page 184 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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