Salads
cracked bulgur wheat salad; fonio salad with passion fruit vinaigrette; Ghana salad; mechouia salad; pickled tomato salad; salade St. Fabien; tomato stone fruit salad with jollof vinaigrette
The Contemporary African Kitchen, p. 46–237
Main ingredients
- Bulgur
- Fonio
- Tomaat
Capture the full recipe from the book
Open The Contemporary African Kitchen at page 46–237 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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