Geblakerde snijbonen & amandel-misocrème
Jaarrond, p. 58
Main ingredients
- Snijbonen
- Amandel-misocrème
Capture the full recipe from the book
Open Jaarrond at page 58 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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