Lam met ananaspimenta & geroosterd cassavemeel
Fusão - niet-traditionele recepten uit Brazilië, p. 182
Main ingredients
- Lam
- Ananaspimenta
- Cassavemeel
Capture the full recipe from the book
Open Fusão - niet-traditionele recepten uit Brazilië at page 182 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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