Clam chowder with croutons and bottarga
Mokonuts The Cookbook, p. 48–49
Main ingredients
- Clam chowder
- Croutons
- Bottarga
Capture the full recipe from the book
Open Mokonuts The Cookbook at page 48–49 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
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