Sardines 'Grelhadas' Met Paprikasalade
Vis van de BBQ, p. 188
Ingredients
- Dressing
- Peterselie
- Olijfolie
- Citroenen
- Zout en peper
- Salade
- Paprika’s
- Grote witte ui
- Overige ingrediënten
- Verse sardines
- Grof zeezout
- Citroen
- Brood
Capture the full recipe from the book
Open Vis van de BBQ at page 188 and take a picture with the CookCook app. The ingredients and steps will show up in the app, ready to cook from.
Download in de App Store