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Restaurant De Kas at Home

Over 100 Vegetarian Recipes for Homecooks

Jos Timmer & Wim de BeerEnglish2 recepten224 pagina's

Over 100 vegetarian, seasonal recipes from Michelin-starred Restaurant De Kas. Vegetables take centre stage - pure, vibrant and full of flavour. Accessible for every home cook.
Halloumi from the barbecue with green beans, lima beans and oregano
p.32–33
9
Toast with melted brie, cherries & greek basil
p.90
8