A Kitchen in Italy
A Year of Family Meals and Celebrations from Our Home
Mimi Thorisson•288 pagina's
Alle recepten
- 16Insalata procidana
- 16Lemon salad, procida style
- 18Artichoke omelet
- 18Tortino di carciofi
- 22Casatiello
- 22Stuffed easter bread
- 26Chickpea farinata
- 30Sauté di vongole e cozze
- 30Sautéed mussels & clams
- 32Clear spring soup with peas & artichokes à la europeo mattozzi
- 34Risi e bisi
- 34Venetian rice & peas
- 36Fava, soup, thick sicilian
- 36Macco di fave
- 38Timballo di capelli d’angelo
- 40Spaghetti aglio e olio
- 46Asparagus & lemon, risotto with
- 48Salmon & fava bean cakes
- 50Casserola napoletana
- 52Calamari fritti
- 54Veal scallopine with lemon
- 56Agnello e piselli
- 58Involtini di pollo
- 58Stuffed chicken in parmesan cream sauce
- 60Mama’s sunday roast, with marsala gravy
- 66Buns, sweet, filled with whipped cream
- 66Maritozzi
- 68Lemon ice cream with vodka
- 72Zeppole with ricotta cream
- 74My birthday cake
- 80Layered pancake with tomatoes
- 80Mayonnaise
- 80Torta di crespelle e pomodori
- 83Crispy polenta bruschetta with tomatoes
- 86Zucchini flower fritters
- 88Escarole-stuffed pizza
- 88Pizza di scarola
- 90Stuffed peppers with yesterday’s spaghetti
- 92Frittata di spaghetti
- 98Lasagna with pesto, green beans & potatoes
- 101Gnocchi alla sorrentina
- 104Spaghetti alla nerano
- 106Orecchiette with roasted fresh tomatoes & stracciatella
- 108Bottarga & lemon zest, spaghetti with
- 110Busiate with trapanese pesto
- 113Spaghetti & meatballs with pine nuts
- 118Grilled, with lemon & herbs
- 121Sea bream all’acqua pazza with crispy potatoes
- 124Pomodori ripieni alla romana
- 126Eggplant pasta cake
- 126Timballo di melanzane
- 128Veal pizzaiola
- 134Mousse di fragole
- 134Strawberry mousse
- 136Torta paradiso
- 142Polenta cake with sage & shallots
- 144Peppers stuffed with cheese & ham
- 146Maccheroni pasta fritters
- 148Sandwich with prosciutto, mozzarella & tomato
- 150Potato croquettes
- 152Neapolitan potato cake
- 154Fregola sarda with mussels in tomato broth
- 158Tagliatelle with bra sausage, leeks & hazelnut ragù
- 162Pasta e patate
- 164Analletti al forno
- 166Agnolotti piemontese
- 169Ravioli
- 170Braciole napoletane
- 170Neapolitan meat rolls in tomato sauce with pasta
- 172Baked tagliolini with prosciutto
- 178Fresh tagliolini or tajarin
- 180Risotto torcellana
- 186Porcini fritti
- 188Hunter’s chicken
- 188Pollo alla cacciatora
- 190“milanese,” school-night
- 192Cotoletta alla bolognese
- 194Filet mignon with brandy cream sauce & green peppercorns
- 200Apple ricotta cake
- 202Tiramisù
- 204Millefoglie
- 206Torta caprese
- 210Gnocchi fritti with culatello
- 212Baked stuffed onions
- 214Venetian-style deep-fried meatballs
- 220Roman egg ribbon soup
- 220Stracciatella alla romana
- 222Bean, & vegetable soup, tuscan
- 222Ribollita toscana
- 226Baked crepes
- 226Crespelle al forno
- 228Gnocchi alla romana
- 230Spaghetti all’assassina
- 232Pasta e fagioli
- 234Caviar, new year’s eve capellini with
- 236Penne alla vodka
- 238Crab, spider, tagliolini with
- 238Tagliolini alla granseola
- 240Treviso & taleggio lasagna
- 244Lasagna bolognese
- 246Spinach lasagna sheets
- 250Broiled scallops with radicchio béchamel & taleggio
- 256Northern italian goulash with polenta
- 258Bugie di carnevale
- 258Carnival fritters
- 260Neapolitan honey balls
- 262Almond & orange gelato
- 264White chocolate pistachio cookies
- 270Fried spaghetti-wrapped shrimp
- 272Lobster & pasta soup
- 274Lobster soufflé
- 276La torta de natale
- 276Vanilla chestnut christmas cake